Etting, Apong & Other Stories
Volume 5 | Issue 6 [October 2025]

All eyes are on a big pot on an iron tripod over an open fire. When the lid rattles there is a collective gasp of admiration. Just then someone places a heavy stone on the lid and the rattling stops. ‘Go to sleep, move back.’ A mother’s voice or an aunt would try to shoo us away. At such times we held our breath. We hugged our knees... —Mamang Dai
Proteins and the City <br>Volume 5 | Issue 5 [September 2025]

Proteins and the City
Volume 5 | Issue 5 [September 2025]

I don’t remember eating the way some of us look at the plates these days. We calculate whether we’re consuming enough calories, fibre, healthy fats, or protein. A wave of protein consciousness has swept over many people on social media. Once seen as the fetish of bodybuilders, athletes, and the domain ... —Gopal MS
একাহার, অথবা, একা আহারের নাতিসুক্ষ শিল্প <br>Volume 5 | Issue 4 [August 2025]

একাহার, অথবা, একা আহারের নাতিসুক্ষ শিল্প
Volume 5 | Issue 4 [August 2025]

কনভিভিয়ালিটি। উৎস: ল্যাটিন শব্দ কনভিভিয়ের, যার অর্থ একসঙ্গে থাকা এবং খাওয়া। শব্দটি এখন প্রয়োগ করা হয় বন্ধুভাব, উৎসব, এবং প্রীতিকর সামাজিকতা বোঝাতে। একাধিক মানুষের সান্নিধ্যে আহার, অথবা কোন আনন্দ উৎসবে আহারের সান্নিধ্যে একাধিক মানুষের জমায়েত (শ্রাদ্ধনুষ্ঠান কে নিশ্চয়ই কনভিভিয়াল বলা যায় না, যায় কি?) একা একা খাওয়ার যে অভ্যাস, দায় পড়ে অথবা স্বেচ্ছায়, সেটাকে তাহলে কি ... —হিয়া চ্যাটার্জি
एक-आहार, या अकेले खाना खाने की उथली कला <br>Volume 5 | Issue 4 [August 2025]

एक-आहार, या अकेले खाना खाने की उथली कला
Volume 5 | Issue 4 [August 2025]

मिलनसारिता के लिए अंग्रेज़ी में शब्द है – कॉनविविएलिटी। यह लैटिन भाषा के ‘कॉनविविएिर’ शब्‍द से बना है, जिसका अर्थ होता है साथ रहना और साथ खाना। इस शब्द का अर्थ है मित्रता, उत्सवधर्मिता और सौहार्दपूर्ण सुखद सामाजिकता, जोकि भोजन के इर्द-गिर्द विकसित होती है। भोज, जिसमें लोग सम्मिलित होते हैं और लोग, जो किसी विशेष अवसर पर ... —हिया चैटर्जी
Red-stained Teeth <br>Volume 5 | Issue 3 [July 2025]

Red-stained Teeth
Volume 5 | Issue 3 [July 2025]

There is a saying among the Khasis that the kwai is a force that bridges the divide between the rich and the poor. Betel quid consumption is very common in the northeast region of India, where people use them by combining betel nut (Areca catechu) with a betel leaf (Piper betel). The popularity of betel quid is present in every state of the northeast region of ... —Sonam Dorji and Richard Kamei
Bhut Jolokia,  Bubble Tea,  Guwahati<br>Volume 5 | Issue 3 [July 2025]

Bhut Jolokia, Bubble Tea, Guwahati
Volume 5 | Issue 3 [July 2025]

This is Guwahati today: McDonald’s, Domino’s, Kentucky Fried Chicken (KFC), Cafe Coffee Day (CCD), Barista, Starbucks; Indo-Chinese, Indian, Korean, and Mughlai restaurants; Manipuri rice hotels and Naga kitchens; street food: momo, phuchka, chowmein, spiral potato, singora (samosa), kosuri (kachodi), chana chaat, sweet... —Rituparna Patgiri
Bhindi<br>Volume 5 | Issue 2 [June 2025]

Bhindi
Volume 5 | Issue 2 [June 2025]

I am at my sister’s house in Patna. Whenever I come to Patna, during periods when my college is closed for either summer or winter holidays, I mostly eat at home. There must be fine restaurants in town but these aren’t the places I knew in my youth; the food that I get at home here also reminds me of my ... —Amitava Kumar
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